my breakfast pork sausage gravy - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this my breakfast pork sausage gravy! A quick and easy dinner that is ready in under 20 minutes! We ran out of breakfast sausage and wated to make biscuits and gravy. I found this recipe and it made a wonderful sausage, and in turn, a This is the perfect blend of spices for breakfast sausage! I just made my first batch and it is the best I ever had! I ground my own pork, turkey and even threw. Sausage gravy is one of my all time favorite comfort foods.
A long-time family favorite, homemade sausage and gravy is a southern classic staple! Keep it Simple: Sausage gravy isn't a fancy dish it's just plain ol' good. No need to add in a lot of extras.
You can cook my breakfast pork sausage gravy with 5 Ingredients and 3 steps. See the following guide!
Ingredients for my breakfast pork sausage gravy:
- 2 lb pork sausage.
- 1/4 cup flour.
- 2 tbsp oil.
- 5 cup milk.
- 2 tbsp black pepper.
Serve with Starches: Biscuits are traditional but. I know sausage gravy isn't technically a seasonal food and you can just as well eat it in the summertime, but when the cold weather rolls in I want my breakfast How To Make Sausage Gravy from Scratch. Cook pork sausage over medium heat. Crumble while cooking, cooking until browned.
Step by step how to cook my breakfast pork sausage gravy:
- heat the oil in a fry pan and add the sausage. cook it until brown then add pepper..
- add flour an mix well with sausage.
- add milk and stir constantly until gravy thickens to your liking..
Check out Chef Tom's Biscuits & Gravy, featuring scratch made breakfast sausage, buttermilk biscuits cooked on the grill and creamy sausage gravy! HOMEMADE SAUSAGE GRAVY is always the answer to 'What's for breakfast?' Biscuits and gravy are my husband's favorite breakfast and I love how easy it is to whip this sausage gravy recipe up in no time. I'll share the step-by-step + video below, but you can scroll on down to the recipe card for the. There are not many comforting and delicious breakfasts than homemade flaky buttermilk biscuits smothered in some perfect Country Sausage Gravy. Sausage gravy is one of those dishes that is so basic, you don't even need a recipe.