Recipes Cheddar, herb and sausage potato au’ gratin for beginners

Cheddar, herb and sausage potato au’ gratin - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Cheddar, herb and sausage potato au’ gratin! A quick and easy dinner that is ready in under 35 minutes! The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. I was searching online for a recipe for au gratin potatoes & came across this. I substituted shredded sharp cheddar & colby jack cheeses since it was all I. These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia.

Cheddar, herb and sausage potato au’ gratin We call these Potatoes Au Gratin - sophisticated potatoes This delicious cheddar and beer potatoes Au Gratin side dish works with almost any main dish you can imagine: turkey, ham, pork. Herbs to use for Beer Potatoes Au Gratin. I used fresh thyme but you can also substitute with dried.

You can cook Cheddar, herb and sausage potato au’ gratin with 12 Ingredients and 2 steps. See the following guide!

Ingredients for Cheddar, herb and sausage potato au’ gratin:

  1. 6 thin sliced red small potato.
  2. 3/4 big yellow onion julienned.
  3. 4 garlic clove, smashed and minced.
  4. 2 fresh thyme sprig minced.
  5. 1 fresh rosemary sprig minced.
  6. 6 banquet sausage breakfast (OG) pats diced.
  7. 1 tablespoon Italian seasoning.
  8. 1 pack (2 cup) pioneer sausage flavored country gravy.
  9. .5 cup whole milk.
  10. .5 teaspoon corn starch.
  11. 1 tablespoon knorr chicken bouillon.
  12. Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper.

Tender potatoes and onions smothered in a homemade cheese Potatoes Au Gratin satisfy my need for creamy, cheesy goodness and creates a side dish that your You'll want to select varieties with a sharper flavor such as a sharp cheddar or gruyere (or swiss) or. Make an easy potato au gratin recipe with ham and cheddar cheese, a breadcrumb topping, and delicious sauce. Gently stir in the potatoes until well coated with the cheese mixture. Potatoes au gratin loaded with cheese, cream and garlic.

Step by step how to cook Cheddar, herb and sausage potato au’ gratin:

  1. Just cook.
  2. .

An easy no fuss no mess delicious Goat cheese and herbs give this simple gratin a wealth of flavor (without weighing it down). This Loaded Au Gratin Potatoes recipe is a cheesy, creamy au gratin potatoes recipe filled with sour cream.. Ham and Potatoes au Gratin Casserole. This potato gratin recipe is the perfect side dish for any type of meal, whether its weeknight dinners or I think thyme is the best herb for potato gratin because it has a wonderful flavor, and a texture that I have been thinking of making my au gratin by adding slices of sausage though out the dish. Potatoes au Gratin is the ultimate potato recipe!