Cajun chicken and sausage Alfredo - Turned out great! Very moist.. Today I am sharing this Cajun chicken and sausage Alfredo! A quick and easy dinner that is ready in under 30 minutes! Very similar to our all-time favorite Chicken Lazone, but with smoked sausage. This is how I make my Cajun chicken and sausage Alfredo if you have any questions about the recipe just comment down below and I will get back to you. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.
First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a. That's why with this Cajun shrimp fettuccine alfredo you don't just get shrimp you also get andouille sausage.
You can cook Cajun chicken and sausage Alfredo with 13 Ingredients and 6 steps. See the following guide!
Ingredients for Cajun chicken and sausage Alfredo:
- 1 lb chicken.
- 14 oz sausage.
- 4 cloves.
- 4 tbsp oil (olive oil is better).
- 1 qt chicken broth.
- 2 1/2 heavy cream.
- 1/2 tbsp salt.
- 1 tbsp pepper.
- 1 lb penne pasta dried.
- 1 cup italian leaf parsley.
- 4 oz parmesan cheese.
- 1 1/2 tbsp Cajun seasoning.
- 1/2 tbsp seasoning salt.
Season chicken with salt, pepper and Cajun seasoning. Once the chicken is cooked, remove from pan and begin to make your Alfredo sauce. Once the pasta is cooked, drain it and mix in the chicken, sausage and alfredo sauce. Top with chopped parsley and parmesan and ENJOY!!
Step by step how to cook Cajun chicken and sausage Alfredo:
- In a large pot heat oil over medium heat.
- Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces.
- Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown.
- Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil.
- Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!.
- When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!.
Cajun Chicken Alfredo - Cajun chicken over a bed of creamy, cheesy alfredo sauce. It doesn't get much easier than this when you've got to get dinner on the table in a hurry and you're craving pasta. Cajun seasoning and andouille sausage spice up traditional shrimp Alfredo in this quick and easy recipe to serve over angel hair pasta. Reviews for: Photos of Cajun Shrimp Alfredo. I used chicken instead of shrimp because my toddler has an allergy with shrimp and doubled.