Recipes Super Easy Red Beans and Rice with Sausage easy

Super Easy Red Beans and Rice with Sausage - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Super Easy Red Beans and Rice with Sausage! A quick and easy dinner that is ready in under 25 minutes!

You can cook Super Easy Red Beans and Rice with Sausage with 12 Ingredients and 5 steps. See the following guide!

1. 1 lb smoked sausage, sliced.
2. 1/2 onion, diced.
3. 3 stalks celery, sliced.
4. 1 large red bell pepper, diced.
5. 2 cloves garlic, minced.
6. 1 (14 oz) can diced tomato, with juice.
7. 2 (14 oz) can dark red kidney beans, rinsed.
8. 2 cups chicken broth.
9. 1 cup water.
10. 1 cup uncooked rice.
11. 2 tablespoons Creole seasoning.
12. 2 teaspoons hot sauce.

1. Brown sliced sausage in a large stock pot to render fat..
2. Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn..
3. Add diced tomato, beans, stock, water, seasonings and hot sauce.
4. Add uncooked rice and bring to a boil.
5. Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes.