How to cook Creamy Italian sausage pasta sauce delicious

Creamy Italian sausage pasta sauce - Turned out great! Very moist.. Today I am sharing this Creamy Italian sausage pasta sauce! A quick and easy dinner that is ready in under 25 minutes!

You can cook Creamy Italian sausage pasta sauce with 8 Ingredients and 6 steps. See the following guide!

1. 2-3 links Italian sausage, raw.
2. Large bunch kale, hand shredded into bite size pieces.
3. to taste Sun dried tomatoes, sliced.
4. 1 container fresh mushrooms, sliced.
5. 2 (14 oz) jars alfredo sauce.
6. to taste Italian seasoning.
7. to taste Salt & pepper.
8. Olive oil.

1. Heat 1-2 tbsp olive oil in large pan on medium heat..
2. Push Italian sausage from casing into pan. Discard casing. Add sun dried tomatoes. Cook until meat is browned..
3. Add mushrooms and kale and cook until tender..
4. Add as much or as little Italian seasoning and salt & pepper as you like. Stirring to combine..
5. Add alfredo sauce, stir to combine, turn heat to low and let simmer long enough for flavors to combine (usually a couple minutes)..
6. Add to favorite pasta and viola!.