Sausage and sauerkraut casserole - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Sausage and sauerkraut casserole! A quick and easy dinner that is ready in under 40 minutes! I was just looking for a Kielbasa and Sauerkraut recipe. Made my own home made Sauerkraut last year, so looking to use some up and had some Polish sausage in the. Now that our four children are grown and gone, I don't often make family-sized meals.but we still enjoy this casserole often, because it's so simple to prepare and. Add sauerkraut and brown sugar to bacon mixture. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.
This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. You can use kielbasa, knackwurst, or bratwurst in this hearty casserole recipe that's perfect for a cold winter night. Any type of smoked German sausage.
You can cook Sausage and sauerkraut casserole with 14 Ingredients and 6 steps. See the following guide!
Ingredients for Sausage and sauerkraut casserole:
- 2 packages kielbasa sausage.
- 1 can sauerkraut.
- 2 cups mixed vegetables.
- Salt.
- Pepper.
- Garlic.
- All purpose seasoning salt.
- 3/4 cup Ketchup.
- 3/4 cup Mayo.
- 3/4 cup Sour cream.
- 1 stick butter.
- 2 cups cheese.
- Season to taste !!!.
- 6 potatoes mashed.
One bite of this hearty sausage casserole recipe--full of sauerkraut, apples and kielbasa--and you'll be transported to a tiny pub in the Alsace region of northern France. Serve with extra mustard if you like. Chef Mark Johnson from Zanzibar Restaurant & Pub in Menomonie, WI prepares Sausage Sauerkraut Casserole using Whole Grain Mustard. Bratwurst Sauerkraut And Potato Casserole, German Sauerkraut And Potato Casserole, Slow Cooker Bratwurst Potato Casserole.
Step by step how to cook Sausage and sauerkraut casserole:
- Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot.
- Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream..
- Mix sauerkraut and sausage together.
- Butter lightly a baking dish and layer in order: - sausage & sauerkraut - veggies - mash potatoes - top with cheese.
- Broil till cheese is browning..
- All done, enjoy !.
Brown sausage in butter over medium heat. frequently. Sausage casserole is so simple with this easy recipe with cannellini beans, plum tomatoes and potatoes. Plus, it's ready in under an hour! This easy sausage casserole recipe is certainly a classic that you'll want to make time and time again. Give your sausages a smoky flavour by braising them in.