Recipes My Italian inspired Sausage Pasta Soup easy

My Italian inspired Sausage Pasta Soup - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this My Italian inspired Sausage Pasta Soup! A quick and easy dinner that is ready in under 45 minutes!

You can cook My Italian inspired Sausage Pasta Soup with 15 Ingredients and 6 steps. See the following guide!

1. 200 g spicey Tomato soup.
2. Wholewheat fusili pasta.
3. 4 Thick sausages just use the meat. Or buy sausage meat.
4. 200 g pkt spicey tomato soup.
5. 1/4 tsp Dried Oregano.
6. 1/4 tsp Dried Basil.
7. 1/2 tsp dried Parsley.
8. 1/2 tsp dried Garlic granuals.
9. 2 tsp Lemon juice.
10. 2 tbls soft mozzarella Cheese.
11. 1 Cup tomatoes in juice.
12. 1 Cup Boiling water.
13. 2 tbls red wine vinegar.
14. 5 cheery tomatoes cut in half.
15. 1 handful Spinach.

1. When the fusili pasta has softened drain and add back to the saucepan..
2. Add all the ingredients into the same saucepan and the boiling water..
3. And add all the seasonings oregano,Basil and parsley and Garlic granuals and red wine vinegar. Then the sausage meat..
4. Add 1 cup boiling water, stir and bring it to the boil and then simmer for 25 minutes stirring often. Next near the end add the mozzarella soft cheese and keep stirring until it melts in. Add the tomatoes too cut in half also the Spinach..
5. Add spinach and Black pepper..
6. Finish off when you serve in a bowl grate some parmesan cheese on top.