How to cook Tasty 10 Minute Sausage and Tomato Pasta easy

Tasty 10 Minute Sausage and Tomato Pasta - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Tasty 10 Minute Sausage and Tomato Pasta! A quick and easy dinner that is ready in under 20 minutes!

You can cook Tasty 10 Minute Sausage and Tomato Pasta with 8 Ingredients and 7 steps. See the following guide!

1. 2 tasty sausages.
2. 200 g spaghetti.
3. 3 fresh tomatoes, chopped.
4. 3-4 cloves garlic, crushed and diced.
5. 2 tbsp olive oil.
6. 1 glass white wine.
7. 1 pinch salt.
8. to taste fresh ground black pepper.

1. Gather your ingredients and get a large pot of water on the boil.
2. When the water reaches boiling point, carefully add the spaghetti and adjust the heat to maintain a rolling boil as pictured for 7 minutes.
3. Next, slice your sausages longways then with the back of a fork, scrape our the meat.
4. Add the olive oil to your frying pan, then chop the garlic as it heats up, adding the garlic and sausage meat to the pan as it gets hot. Let this fry up on a medium high heat until the contents just start to brown.
5. Your spaghetti should be just about ready by now, give it a quick check and then remove from the water, drain and set to one side.
6. Now add in your chopped tomatoes and continue to cook this down. Slosh in the white wine and let it all reduce on a low boil for a few minutes.
7. Once the sausage and tomato sauce has nicely bubbled away, throw in the cooked pasta, stirring vigorously for 2 minutes. Generously add some fresh ground pepper and serve!.