How to make Sausage and Root Veg Stovie, for 2 simple

Sausage and Root Veg Stovie, for 2 - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Sausage and Root Veg Stovie, for 2! A quick and easy dinner that is ready in under 40 minutes!

Sausage and Root Veg Stovie, for 2

You can cook Sausage and Root Veg Stovie, for 2 with 7 Ingredients and 3 steps. See the following guide!

Ingredients for Sausage and Root Veg Stovie, for 2:

  1. 4 sausages, any flavour.
  2. 1 onion.
  3. 2 potatoes, any type.
  4. 1 carrot.
  5. 2 turnips.
  6. 1 packages green beans.
  7. 100 ml stock, any type.

Step by step how to cook Sausage and Root Veg Stovie, for 2:

  1. Chop the sausage into chunks, and fry in a large saute pan over a medium heat until browned. While the sausages are browning, chop the onion. When the sausages are browned, add the chopped onion..
  2. While the onion is softening, cut the other root veg into chunks, and add to the pan with the stock. Cover and leave for 30 mins..
  3. 15 mins before the root veggies will be ready, reason them with plenty of black pepper, and put the green beans on to steam..