How to make Posh Homemade Sausage Rolls delicious

Posh Homemade Sausage Rolls - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Posh Homemade Sausage Rolls! A quick and easy dinner that is ready in under 15 minutes!

You can cook Posh Homemade Sausage Rolls with 10 Ingredients and 7 steps. See the following guide!

1. 1 lb Butchers Sausage Meat.
2. 2 Sheets Puff Pastry.
3. Egg Wash to seal.
4. Salt & Pepper.
5. 1 Variety.
6. Branston Pickle or Red Onion Chutney.
7. 2 Variety.
8. Danish Blue Cheese.
9. 3 Variety.
10. Par cooked Chopped Apple.

1. The list is endless but do try different combinations, it really does make a difference..
2. Cut the pastry into 4 inch lengths. Simply apply the filling offset to an edge, then apply the rolled sausage meat. This way when you fold them over to seal, the filling will end up on the top of the sausage roll and infuse into the meat when cooking..
3. Then begin the roll, flap over the edge and seal with egg wash then press down the pastry..
4. I use a Pizza Wheel to cut them into size.
5. Egg wash the tops, sprinkle either herbs, salt and pepper or dust with paprika to decorate..
6. Place into a preheated oven 160 gas mark 5-6 for 10-12 minutes..
7. And enjoy hot or cold. I love the blue cheese version. As ever, enjoy..