My Smoked Sausage & peppercorn Sauce Pasta. 💛 - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this My Smoked Sausage & peppercorn Sauce Pasta. 💛! A quick and easy dinner that is ready in under 45 minutes!
You can cook My Smoked Sausage & peppercorn Sauce Pasta. 💛 with 8 Ingredients and 6 steps. See the following guide!
Ingredients for My Smoked Sausage & peppercorn Sauce Pasta. 💛:
- 1 Smoked Sausage Sliced.
- 2 large mushrooms sliced.
- 1 Courgette sliced.
- 6 baby plum tomatoes mixed colours. Leave whole.
- 1 pkt Peppercorn Sauce mix.
- 1 handful Spinach.
- 2 Cups Pasta twists.
- 1 Sweet Bell pepper.
Step by step how to cook My Smoked Sausage & peppercorn Sauce Pasta. 💛:
- Start cooking the pasta..
- Slice the Sausage and add to a frying pan with a little olive oil and warm up..
- Add all the ingredients in the frying pan except the sauce and Spinach.Heat all up and then add the sauce bring to the boil and simmer for 2 minutes..
- Strain the pasta and add to sausage mix stir in to mix then add the spinach. Mix then serve on a serving plate, hot..
- Add spinach.
- Serve hot or cold..