Recipes 2 Ingredients Sausage Rolls delicious

2 Ingredients Sausage Rolls - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this 2 Ingredients Sausage Rolls! A quick and easy dinner that is ready in under 20 minutes!

2 Ingredients Sausage Rolls

You can cook 2 Ingredients Sausage Rolls with 3 Ingredients and 6 steps. See the following guide!

Ingredients for 2 Ingredients Sausage Rolls:
  1. 4 sausage.
  2. Half a packet of puff pastry.
  3. 1 egg yolk, mix.

Step by step how to cook 2 Ingredients Sausage Rolls:
  1. Take the pastry out of the freezer and let it outside until it defrost and can be folded..
  2. Divide into 4..
  3. Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done..
  4. Put the sausage rolls on 10-20°c for 90-120 minutes..
  5. Then bake on preheated oven for 15 minutes at 180-185°c..
  6. Serve while warm..