Italian Sausage Pasta 😀 - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Italian Sausage Pasta 😀! A quick and easy dinner that is ready in under 30 minutes!
You can cook Italian Sausage Pasta 😀 with 15 Ingredients and 8 steps. See the following guide!
Ingredients for Italian Sausage Pasta 😀:
- 2 handfuls fusili pasta.
- 12 Italian sausage left long or cut up.
- 3 tbls olive oil.
- 1 medium onion.
- 4 Cloves garlic.
- 1 tbls Basil.
- 1/2 cup dry red wine.
- 2 Bay leaves.
- 8 Cherry Tomatoes.
- 200 g Spinach.
- A few florets broccoli.
- 1 tbls Tomato puree.
- 1 good pinch of black pepper.
- 1 larg can of Tomatoes.
- 1 cup Veg Stock.
Step by step how to cook Italian Sausage Pasta 😀:
- Part boil the pasta.
- In a large frying pan add the olive oil.
- Fry the sausage whole to colour them browned. remove them and set aside to cut them up, cut them into half inch pieces..
- In the same pan add the onions fry for a minute add the garlic and fry mix in make a well in the middle and add the wine let it bubble for a time..
- Add the veg and stir add all the herbs and mix well cook for 5 minutes.
- Add the sausage,canned tomatoes, pepper, and Cherry tomatoes stir in..
- Then add the veg stock, and fresh bay leaves and the half boiled pasta add it all together and transfer to an oven dish and cook on 180 for 30 minutes.
- Serve with a little fresh parsley..
