My Sausage Casserole 😍 - Turned out great! Very moist.. Today I am sharing this My Sausage Casserole 😍! A quick and easy dinner that is ready in under 20 minutes!
You can cook My Sausage Casserole 😍 with 16 Ingredients and 5 steps. See the following guide!
Ingredients for My Sausage Casserole 😍:
- 1 tbls Butter.
- 1/2 large white onion diced.
- 1/2 tsp dried Basil.
- 1/2 tsp Black cracked Pepper.
- 1/2 tsp Paprika.
- 1/4 tsp Salt.
- 1/4 tsp Mixed herbs.
- 1/4 cup White Wine.
- 1 chicken stock cube.
- 1/2 pint Boiling water.
- 1 tbls Tomato purèe.
- 8 Sausages grilled until browned all round.
- 8 little new potatoes cut in half. Skins on or off.
- 1/2 tin Baked beans in Tomato sauce.
- 1/2 cup Frozen peas.
- 1 tbls Cornflour mixed in 1/4 cup cold water...to thicken.
Step by step how to cook My Sausage Casserole 😍:
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes..
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- Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil..
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60°C.
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really..
