How to cook Slow Cooker Sausages and Lentils Casserole tasty

Slow Cooker Sausages and Lentils Casserole - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Slow Cooker Sausages and Lentils Casserole! A quick and easy dinner that is ready in under 30 minutes! The easiest Sausage & Lentil Casserole recipe, all cooked up in the slow cooker with Very Lazy Paste Pots. At this time of year you can't beat a delicious warming Sausage Casserole, and it's even better when cooked for hours in the slow cooker. In a slow cooker, stir together the lentils, tomatoes, broth, water, carrot, sausage, and celery. For those of you that couldn't get your lentils to cook: Adding any acid food such as tomatoes will slow down the cooking time and you'll end up with hard lentils. Fennel and pork are a lovely combination in this slow cooker sausage and lentil stew.

Healthy lentils add extra fibre and protein. You don't need anything with this, but, if you do fancy something on the side, try some crusty bread to. Slow Cooker Sausage Casserole is hands down about to become your favourite slow cooker recipe.

You can cook Slow Cooker Sausages and Lentils Casserole with 13 Ingredients and 5 steps. See the following guide!

1. 12 chipolata sausages but it works well with most.
2. 3 slices serrano ham chopped.
3. 1 dash olive oil.
4. 2 chopped onion.
5. 1 carrot cubed.
6. 1 stalk celery chopped.
7. 800 ml chicken stock.
8. 2 cloves garlic.
9. 1 can chopped tomatoes.
10. 75 grams dried lentils.
11. 2 sprigs rosemary.
12. to taste salt and pepper.
13. 1 tbsp white wine vinegar.

How to make sausage casserole in a slow cooker. Sausage and lentils make the perfect combination in this comforting dish. Preheat the slow cooker, if required. Heat half the oil in a large flameproof casserole over a high heat, add the Toulouse sausages, and cook for a few minutes until.

1. Brown sausages and ham all over in a frying pan with a bit of oil.
2. Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft..
3. Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste..
4. Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours.
5. Serve with some green vegetables and-or some nice bread to dunk.

This sausage casserole slow cooker recipe is so simple to make, and even tastier to eat. Our slow-cooked sausage casserole has a deeper flavour by cooking it in a slow cooker. This easy slow cooker sausage casserole also saves on washing up as the casserole is made entirely in your slow cooker. When casseroles come in slow-cooker form you know you can count us in. Herbed Sausage Breakfast Casserole starts with a layer of sausage, peppers, onions, and garlic.