How to cook Sausage Rolls for beginners

Sausage Rolls - Turned out great! Very moist.. Today I am sharing this Sausage Rolls! A quick and easy dinner that is ready in under 20 minutes!

You can cook Sausage Rolls with 4 Ingredients and 7 steps. See the following guide!

1. 8 slices Multigrain white bread,.
2. 225 g Cocktail sausages.
3. 40 g Butter.
4. Carrot and cucumber sticks to serve (optional).

1. Preheat oven to 190 C/375 F.
2. On a chopping board,trim the crusts off the bread.Cut into slices that are slightly shorter across the width than the length of the sausages.
3. Wrap each piece of bread around a sausage,with the ends of the sausage sticking out. Place them on a baking sheet.
4. Put the butter or margarine in a pan and heat gently until melted..
5. Brush the melted butter or margarine over the sausage rolls..
6. Bake in the oven for 15 minutes,until the bread has browned and the sausage has cooked through..
7. Cool,then serve with carrot and cucumber sticks..