How to make Potato Paprikas simple

Potato Paprikas - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Potato Paprikas! A quick and easy dinner that is ready in under 20 minutes!

You can cook Potato Paprikas with 18 Ingredients and 5 steps. See the following guide!

1. 2 kg (4.4 lb) potatoes.
2. 1 large onion finely chopped.
3. 100 g (3.5 oz).
4. 100 g (3.5 oz) chorizo sausage or any spicy smoked sausage.
5. 3 garlic cloves crushed.
6. 1 tin chopped tomato.
7. 1 bell pepper cut into small pieces.
8. 2 tsp paprika powder.
9. 2 tsp salt.
10. 3 tbsp olive oil (or oil of your choice).
11. For the cucumber salad:.
12. 2 large cucumber.
13. 250 ml (2 cups) water).
14. 1 clove garlic.
15. 2.5 tbsp sugar.
16. 1 tsp salt.
17. 2 tablespoons 10% white vinegar.
18. sweet paprika powder (to sprinkle).

1. Peel potatoes and cut into cubes, rinse under cold water. Chop onion and fry in oil until golden. Remove from heat and add paprika powder, garlic, sausage, tin of tomato, and stir for 2 minutes under medium heat..
2. Add potatoes, salt and 450 mls (1 pint) of water, cover and cook on low heat for about an hour or until potato is soft. Season to taste and serve with freshly baked bread and Cucumber salad..
3. Cucumber salad:.
4. I did not peel the cucumbers but most people do (the choice is yours). Using a mandolin slicer, slice both cucumbers as thinly as possible into a bowl..
5. Add the salt and mix the cucumbers slices evenly to coat them. Let sit for 30 minutes to draw out the water from the cucumbers. In a separate bowl combine, sugar, water vinegar and garlic stir until sugar dissolves. Take large handfuls of cucumbers and squeeze out as much liquid as you can and place the balls of squeezed cucumbers in the salad dressing. Sprinkle with paprika powder, Enjoy..