Recipes Whole Roasted Chicken, stuffed with apples and sausage simple

Whole Roasted Chicken, stuffed with apples and sausage - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Whole Roasted Chicken, stuffed with apples and sausage! A quick and easy dinner that is ready in under 20 minutes!

You can cook Whole Roasted Chicken, stuffed with apples and sausage with 10 Ingredients and 9 steps. See the following guide!

1. 5-1/2 pounds whole chicken.
2. 12 ounces kielbasa sausage.
3. 4 medium golden delicious apples.
4. as needed salt.
5. 1/3 teaspoon ground sage.
6. 1/2 teaspoon granulated garlic powder.
7. 1/2 of an onion.
8. 8 carrots chopped.
9. 1/2 cup white wine, or apple juice.
10. 1-1/2 teaspoon paprika.

1. Preheat oven 400° Fahrenheit.
2. Mince the apples. Add salt to taste.
3. Chop the sausage.
4. Dice the onion.
5. Mix all these ingredients together, with wine or apple juice.
6. Salt the inside and outside of chicken. Stuff the chicken full of stuffing mix. Coat the chicken with spices..
7. Close the flap of the body cavity.
8. Add carrots to a roasting pan. Add chicken and any extra stuffing to the carrots..
9. Bake till done.1-1/2 to 1-3/4 hours. Let rest 15 minutes. Cut and serve hope you enjoy!.