Recipes Chinese Duck Liver Sausage Rice Roll at home

Chinese Duck Liver Sausage Rice Roll - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Chinese Duck Liver Sausage Rice Roll! A quick and easy dinner that is ready in under 40 minutes!

You can cook Chinese Duck Liver Sausage Rice Roll with 5 Ingredients and 3 steps. See the following guide!

1. 2 cup rice.
2. 2 tbsp light soy sauce.
3. 3 each chinese duck liver sausage and one leek.
4. garnish.
5. 1 tbsp toasted white sesame seeds.

1. pill off sausage skin and steam with leek for 10 minute then add light soy sauce and steam for another 5 minute.
2. pour all ingredient onto cooked rice and mix well then let it cool down then sharp it like a shushi and refrigerate for 10 minute and serve top sesame seeds.
3. BELOW ARE FEW RECIPE USING DUCK LIVER SAUSAGE.