My Sausage & Tomato Beans Pasta - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this My Sausage & Tomato Beans Pasta! A quick and easy dinner that is ready in under 40 minutes!
You can cook My Sausage & Tomato Beans Pasta with 7 Ingredients and 9 steps. See the following guide!
Ingredients for My Sausage & Tomato Beans Pasta:
- 2 Cooked pork n beef Sausages.
- 1/2 cup Pasta cooked.
- 1/4 tin Baked Beans in tomatoe sauce.
- 2 tbls Balsamic Vinegar.
- to taste Salt & Pepper.
- 100 g Mozzarella soft Cheese.
- 4 cherry tomatoes.
Step by step how to cook My Sausage & Tomato Beans Pasta:
- While the sausage, pasta and beans are cooking slice the mozzarella cheese.
- When all is cooked. Slice the sausage into thin slices.
- When the pasta is cooked drain and add the beans to it and stir.
- Then add the sausage and add to the heat to warm up.
- Add the mozzarella to the pan with the mix..
- Add the balsamic vinegar.
- Return to the heat and bring to the boil slowly.
- Add the cherry tomatoes.
- Serve hot.