How to make Sausage rolls easy

Sausage rolls - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Sausage rolls! A quick and easy dinner that is ready in under 25 minutes! A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry. Sausage rolls are perfect for family get-togethers and parties with friends.

Sausage rolls Super-easy to make and Sausage rolls get a kick from Tabasco and Worcestershire sauce. Whip them up for a party and. I have been making my own Sausage Rolls for years, and I noticed that the original recipe had excluded onions.

You can cook Sausage rolls with 3 Ingredients and 7 steps. See the following guide!

Ingredients for Sausage rolls:

  1. 200 gram Puff paste.
  2. 400 gram Sausage meat.
  3. 2 Egg wash.

I always add finely chopped onions to the sausagemeat along with breadcrums. I hope you enjoy this easy Sausage Rolls recipe! Sausage rolls are a staple of both British and Irish food, so common that it is easy to forget what clever things they are. A buttery puff pastry baked to golden perfection gives a delightful flakiness and crisp.

Step by step how to cook Sausage rolls:

  1. Rolls out the pastry to 3 mm thick into a strip 10 cm wide.
  2. Shape the sausage meat into a roll 2 cm in diameter.
  3. Place the sausage meat on to the pastry. Moisten the edges of the pastry.
  4. Fold over and sael. Cut into 8cm length.
  5. Mark the edge with the back of a knife. Brush with egg wash.
  6. Place on to a greased dampened baking sheet.
  7. Bake at 220°C for approximately 20 minutes.

How do you roll a sausage roll? Although this might seem like the most difficult bit, it is actually quite simple. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.