Spicy vegetable rice with egg and sausage - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Spicy vegetable rice with egg and sausage! A quick and easy dinner that is ready in under 25 minutes!
You can cook Spicy vegetable rice with egg and sausage with 14 Ingredients and 11 steps. See the following guide!
Ingredients for Spicy vegetable rice with egg and sausage:
- 1 cup rice.
- 1 cup water.
- 1 cup vegetable stock.
- 1 spring onion finely chopped.
- 2 small carrots nicely diced.
- 1 green capsicum finely diced.
- 1 tsp ginger garlic paste.
- 1 bunch dhania roughly chopped.
- 1 ripe tomato roughly chopped.
- 2 eggs.
- 1 sausage.
- 1 tsp garam masala.
- 1 tbsp paprika.
- 2 royco cubes.
Step by step how to cook Spicy vegetable rice with egg and sausage:
- Boil your rice with 1 cup salty water and 1 cup vegetable stock.
- In another sauce pan sweat the onions.
- Add in the ginger garlic paste and let cook for a minute.
- Add in your tomatoes and allow to cook to a paste.
- Add in your carrots and mix.
- Add the green capsicum and mix.
- Add in your spices.
- Add in your sausages and mix.
- Move the ingredients in the pan to one side and add a tsp of oil then fry your eggs till halfway done. Mix..
- Add in your rice and toss/mix.
- Garnish with dhania and serve.