How to make Baked Puerto Rican Rice with Smoked Sausage easy

Baked Puerto Rican Rice with Smoked Sausage - . Today I am sharing this Baked Puerto Rican Rice with Smoked Sausage! A quick and easy dinner that is ready in under 25 minutes!

You can cook Baked Puerto Rican Rice with Smoked Sausage with 9 Ingredients and 8 steps. See the following guide!

1. 1 onion, chopped.
2. 1 Green Pepper.
3. 1 Red Pepper (optional ).
4. 2 can Cream Of Chicken.
5. 1 can Cream Of Mushroom.
6. 1 box Rice.
7. 1 packages Sharp Cheddar Cheese (2 optional).
8. 1 packages Monterey Jack Cheese (2 optional).
9. 2 packages Smoked Sausage.

1. Boil rice and sit to the side.
2. Cook sausage in frying pan till brown on both sides.
3. Pour both rice and sausage into baking pan.
4. Add chopped onion, green, red pepper.
5. Add cream of chicken and cream of mushroom and mix.
6. Add both cheeses.
7. Bake on 375° for 20-30 mins.
8. Done!!.