Recipes Chinese Sausage And Sun Dried Tomato Fried Rice delicious

Chinese Sausage And Sun Dried Tomato Fried Rice - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Chinese Sausage And Sun Dried Tomato Fried Rice! A quick and easy dinner that is ready in under 45 minutes! Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's perfect for a weeknight meal. As kids, we used to use Chinese sausage and onions in our fried rice. Top Tips For Chinese Sausage And Rice. Rinse the rice before cooking, to remove the starch. Have you tried this Chinese Sausage and Rice recipe?

Chinese Sausage And Sun Dried Tomato Fried Rice Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. There are three tips that I'd always like to emphasize when it comes to making a perfect bowl A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury & sweet taste. This fried rice recipe contains almost every breakfast item I love - a sunny-side-up egg, sausage, tomato, and beans!

You can cook Chinese Sausage And Sun Dried Tomato Fried Rice with 9 Ingredients and 6 steps. See the following guide!

Ingredients for Chinese Sausage And Sun Dried Tomato Fried Rice:
  1. 2 cup cooked white rice.
  2. 4 piece thinly sliced sun dried tomatoes.
  3. 1 tbsp tomato paste.
  4. dash salt.
  5. STEAMED CHINESE SAUSAGE.
  6. 3 stick chinese smoked sausages (lap cheong ).
  7. 1 tbsp light soy sauce.
  8. GARNISH.
  9. 1 small yellow jalepeno.

By the way, if you're feeling fancy Rice is one of the most important ingredients in Chinese cooking, and people eat it at any time of the day. Fried rice is one of the most convenient. Lup cheong is a dried sausage revered by the Chinese for its sweet, smoky taste. pinch of sugar. brown rice, to serve. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish.

Step by step how to cook Chinese Sausage And Sun Dried Tomato Fried Rice:
  1. Cooked rice as usual the fluff up and set aside.
  2. Steamed the chinese smoked sausage for 10 minutes then add light soy sauce and steam another 10 minutes.
  3. In pan add the cooked white rice together with the steamed soy sauce Chinese sausage with its sauce and sun dried tomato ,stir fry to mix well for 5 minutes in medium low heat.
  4. Add tomato paste and mix well and stir fry then add seasoning ,then continue stir fry for another 5 to 8 minutes till its sauce are almost dried up and rice are separated and almost charred but not burn.
  5. ** TIPS ***I always use a chopstick to separate the rice and alway spread the rice on the pan to dried up excess sauce that always cause dried rice to be lumpy.
  6. CHINESE SAUSAGE AND SUNDRIED TOMATO FRIED RICE TOP YELLOW CRUNCHY SMALL JALEPENO.

Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you think could enhance the View image. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe.