How to make Amylynn's Sausage Mushroom Fried Rice simple

Amylynn's Sausage Mushroom Fried Rice - Turned out great! Very moist.. Today I am sharing this Amylynn's Sausage Mushroom Fried Rice! A quick and easy dinner that is ready in under 25 minutes!

You can cook Amylynn's Sausage Mushroom Fried Rice with 9 Ingredients and 8 steps. See the following guide!

1. 1 cup rice uncooked.
2. 2 cup water.
3. 6 large mushrooms.
4. 4 green onion.
5. 4 eggs.
6. 1 packages eckrich sausage.
7. 4 tsp soy sauce.
8. 2 tbsp butter.
9. 1 matchstick carrots.

1. Put 2 cups water in pan start to boil add rice turn heat to low cover and cook for 20 minutes do not lift the lid..
2. In large frying pan melt butter and saute sliced mushrooms add a handful of carrots and half of the green onions.
3. Put vegetables in bowl for later use.
4. In frying pan add egg and continue to scramble to break eggs up once done add to bowl with vegetables.
5. In frying pan add cubed sausage and fry until the sausage starts to golden turn heat to low.
6. Once timer has gone off for rice add rice vegetables and egg to frying pan with sausage.
7. Add about 4 teaspoons of soy sauce and mix all together on low heat until all rice has turned brown in color.
8. Add to bowl and garnish with some green onion and enjoy.