How to make Jollof rice with sausage simple

Jollof rice with sausage - . Today I am sharing this Jollof rice with sausage! A quick and easy dinner that is ready in under 35 minutes! Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish!

You can cook Jollof rice with sausage with 8 Ingredients and 3 steps. See the following guide!

1. 3 cups rice.
2. 1 pack sausage.
3. 1 cup Soyaoil.
4. Handful stockfish flakes.
5. 1 cup Crayfish (grounded).
6. 1 satchet of curry.
7. 2 Seasoning cubes.
8. Fried tomatoes with onion, red bell pepper and green pepper.

I can have it on its own any time of the week, and it makes a wonderful side dish for. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! I have cooked the Jollof rice with basmati rice which cooks like long grain but definitely taste better. Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya.

1. Wash rice, Perboil rice and wash very well.
2. Pour water inside fried tomatoe, mix the seasoning cubes, crayfish, curry, Stockfish flakes and salt to taste. Allow to boil then add per boiled rice and stir very well. Adjust ingredients and allow to cook for something, lower heat and cook until tender then allow the water to dry..
3. Heat oil in a frying pan and Fry sausage until golden brown.

Serve with fried plantains and a crisp green salad. Stir in chicken, along with rice, stock and thyme leaves. Here is a SIMPLE jollof rice recipe that can be prepared on any budget; the recipe is especially dedicated to all the bachelors and students, for that time of the year when you are low on cash but still want to eat a fancy meal. Remove the bay leafs and Serve jollof rice with your choice of protein. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.