Recipes Claypot chinese sausage rice (microwave method) for beginners

Claypot chinese sausage rice (microwave method) - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Claypot chinese sausage rice (microwave method)! A quick and easy dinner that is ready in under 15 minutes! Hi, this is a video about how to make Chinese sausage claypot Rice! If you like this video, please give me a thumb up! I love chicken clay pot, lop cheong clay pot rice and beef clay pot rice. Several days ago, I received handmade Cantonese sweet sausage (lop cheong) and I made a lop cheong buns with it. As the winter is quite cold now, so I made the first batch of lop yuk (Chinese.

Claypot chinese sausage rice (microwave method) Hong Kong Clay Pot Rice bowl is made with Chinese sausage and cured pork belly. The Clay Pot Rice Bowl That Launched A Thousand Ships. The rice bowl that needs only fifteen short minutes of cooking time before you're happily scarfing it down.

You can cook Claypot chinese sausage rice (microwave method) with 11 Ingredients and 4 steps. See the following guide!

Ingredients for Claypot chinese sausage rice (microwave method):

  1. Main.
  2. 2 piece chinese sausage, sliced.
  3. 2 cup rice, cooked into steamed rice.
  4. chye sim vegetable (optional).
  5. chinese mushrooms (optional).
  6. Other.
  7. 2 1/2 tbsp cooking oil.
  8. 4 tbsp dark soya sauce.
  9. 1 tbsp sesame oil.
  10. white pepper powder.
  11. chilli powder.

Have you ever wanted to make a traditional Chinese Clay Pot Dish at home? This video will show you how simple it is to make Chinese Sausage and Rice Clay. Over low heat, slowly heat a medium-sized claypot on the stove, taking care to do so gradually to prevent the pot from cracking. Clay pot chicken rice recipe (鸡肉煲仔饭) - the recipe teaches you the easiest way to create a A brief introduction to Chinese clay pot cooking.

Step by step how to cook Claypot chinese sausage rice (microwave method):

  1. Using microwave safe claypot, ceramic or glass ware, add cooking oil into it. The oil will give "non stick" protection for easy cleaning later. Add dark soya sauce and sesame oil, mix them with the oil..
  2. Add in freshly steamed rice and sliced chinese sausage. Mixed them evenly. Sprinkle some white pepper and chilli powder. You may also add in some chinese mushrooms and chye sim vegetable if you like to be creative..
  3. Cover the claypot, ceramic or glass ware. Put it in microwave oven. Cook for 4 minutes using Medium High Power..
  4. Ready to serve..

Clay pot rice (煲仔饭, bao zai fan) originated A perfectly cooked claypot rice has a great flavor of all the ingredients. Cooking rice in a clay pot, then put the food like black bean spare ribs, Chinese sausages, cured meat, chicken, shittake mushrooms, meat biscuits etc. And the best part is, at the bottom of the pot, there are some crispy rice stick to the pot. One of my favorite one-pot meals is clay pot rice. This Clay Pot Rice is slathered in a delicious homemade Chinese Sweet Soy Sauce.