Recipes Mala Xiang Guo at home

Mala Xiang Guo - Turned out great! Very moist.. Today I am sharing this Mala Xiang Guo! A quick and easy dinner that is ready in under 40 minutes!

You can cook Mala Xiang Guo with 11 Ingredients and 5 steps. See the following guide!

1. Pre-pack Mala sauce.
2. Cabbage (sliced).
3. Sausages.
4. Slices Pork shoulder.
5. Pork/Squid/ mushroom balls.
6. Crabs stick, beancure skins, potatoes.
7. Sweet potatoes noodles (your preferred noodles).
8. Chopped garlic.
9. Other ingredients you preferred.
10. 3 tpbs oil.
11. 1/2 cup water.

1. Slice all your ingredients into half or pieces (your preferred cut).
2. Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic).
3. Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid..
4. Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well).
5. Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve.