How to make Port sausages (Sosis bandari) simple

Port sausages (Sosis bandari) - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Port sausages (Sosis bandari)! A quick and easy dinner that is ready in under 25 minutes! It contains sausage, onion, tomato paste, ground chilli pepper and other spices. Originally port sausages/ sosis bandari comes from Southern cities of Iran with ports around the Persian Gulf خلیج فارس. So now, I guess, you know why it is called port sausage. This dish is not only popular in Southern areas of Iran where it originated, but is also popular in Tehran. Chef Beyk is here with "Sosis Bandari" recipe.

Sosis Bandari, which literally means "Port Sausage", is a simple Iranian spicy dish that belongs to the country's southern regions near the Persian Gulf. Sosis Bandari can be served as a breakfast too. If you are looking for a delicious and spicy dish, you have to try this recipe.

You can cook Port sausages (Sosis bandari) with 7 Ingredients and 12 steps. See the following guide!

1. 300 g sausages, cut into bites.
2. 2 large potatoes, boiled, peeled and cubed.
3. 2 medium onions, peeled, chopped into chunks.
4. 4 Tbsp tomato paste.
5. Salt – black pepper powder.
6. 1 Tsp turmeric.
7. Oil.

Sosis Bandari means sausage from the port or port-style sausage. Port sausage is a hot thick stew, usually used as a filling for submarine or baguette sandwiches. When used as a meal, it is usually served with submarine or baguette bread, sliced kosher dills and sliced tomatoes. Home-made port sausage (Sosis Bandari) with sliced tomato and kosher dills.

1. Fry tomato paste in a pan with 1tbsp oil for 1 minute. Add 1/3 cup of water to the tomato paste and stir well. Set aside..
2. Heat the oil in a pan, add chopped onions and saute until tender..
3. Give a quick stir to all spices (sosis bandari should be hot, so add black pepper powder as much as you like). Add fried spices to the onions..
4. Fry sausages for 5 minutes..
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6. Then add fried sausages and chopped potatoes to the onions.
7. Pour tomato sauce over the mixture. Stir well. Cover the pot and let it cook over the mixture. Stir well. Cover the pot and let it cook over low heat for 10-15 minutes. Serve it with bread..
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12. Ingredients.

How to make bandari (sausage recipe) at home in easy steps. The word "bandar" means port and "bandari" means from the port. While there are many ports in Iran, the word is usually used to refer to southern. How to make bandari (sausage recipe) at home in easy steps. Sosis bandari - download this royalty free Stock Photo in seconds.