Cap Cay Kuah - Turned out great! Very moist.. Today I am sharing this Cap Cay Kuah! A quick and easy dinner that is ready in under 15 minutes!
You can cook Cap Cay Kuah with 15 Ingredients and 4 steps. See the following guide!
Ingredients for Cap Cay Kuah:
- 1 carrot (peel and cut).
- Cauliflower (cut).
- Mustard greens (cut).
- 2 sausages (cut).
- 1 egg.
- 1 slice chicken breast (boil and cut).
- 1 bit salt.
- 1 bit broth powder.
- 1 tbsp salty soy sauce.
- 1 tbsp sesame oil.
- 1 tbsp oyster sauce.
- 1 tbsp tomatoes sauce.
- 1 clove garlic (smash).
- 1 tbsp cooking oil.
- 250 ml water.
Step by step how to cook Cap Cay Kuah:
- Soft boil carrot, cauliflower, and mustard greens. Transfer into bowl..
- Put cooking oil in pan with low heat, add garlic, stir, add egg, shake..
- Add vegetables, sausage, chicken breast, salty soy sauce, sesame oil, oyster sauce, broth powder. Stir..
- Add tomatoes sauce, salt, and water. Stir-fry..