My Garlic Mushrooms & Chorizo cooked in Garlic Butter - Turned out great! Very moist.. Today I am sharing this My Garlic Mushrooms & Chorizo cooked in Garlic Butter! A quick and easy dinner that is ready in under 25 minutes!
You can cook My Garlic Mushrooms & Chorizo cooked in Garlic Butter with 6 Ingredients and 5 steps. See the following guide!
Ingredients for My Garlic Mushrooms & Chorizo cooked in Garlic Butter:
- 1/2 of 300g piece of chorizo sausage mild not too spicy chopped.
- 250 g Mushrooms.
- Pinch salt (optional).
- 1/2 tsp Black Pepper.
- 2 tbls Butter.
- 1 Garlic Clove mixed in the Butter.
Step by step how to cook My Garlic Mushrooms & Chorizo cooked in Garlic Butter:
- Melt the Garlic Butter and when heated add the mushrooms..
- Add salt and Black pepper.and mix in..
- Add chopped Chorizo and mix.
- Mix and fry for 5 minutes..
- Serve Hot as a side Dish..