How to cook Sig's Carrot and Leek Soup delicious

Sig's Carrot and Leek Soup - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Sig's Carrot and Leek Soup! A quick and easy dinner that is ready in under 45 minutes!

You can cook Sig's Carrot and Leek Soup with 6 Ingredients and 3 steps. See the following guide!

1. 6 large carrots.
2. 3 large leeks.
3. 8 small waxy potatoes or 4 large Maris Piper.
4. 3-4 vegetable stock cubes.
5. Water to cover the vegetables.
6. Optinale choices of meat leftovers or sausage.

1. Clean and chop all the vegetables into mouth size pieces. Make sure that there is no soil left on the vegetables. Put all the vegetables into pan, cover with water, add stock cubes,simmer on a low heat until soft to your liking. Skim off any grey mass to get a clear soup..
2. You can add meat at the same time, simmer this for 3-4 hours,covered with a lid. Or use slow cooker...
3. Furthermore you can add dumplings to your taste, if you so desire..