Napa Cabbage Soup - Turned out great! Very moist.. Today I am sharing this Napa Cabbage Soup! A quick and easy dinner that is ready in under 30 minutes!
You can cook Napa Cabbage Soup with 14 Ingredients and 9 steps. See the following guide!
Ingredients for Napa Cabbage Soup:
- 4 eggs, boiled.
- 2 sausages, chopped.
- 8 green beans, cut into several parts.
- 2 carrots, peeled and cut.
- 1/4 an onion, chopped.
- 4 garlics, chopped.
- 1 green onion, slice thinly.
- 1 small celery, slice thinly.
- 1 small napa cabage, slice thickly.
- Some water.
- Salt.
- Pepper.
- Chicken powder.
- 2 tbsp oil.
Step by step how to cook Napa Cabbage Soup:
- Heat the oil in a pan..
- Add in the onion and garlics. Fry until fragrant..
- Then add in the water. Let it simmer..
- Add in the carrots and green beans. Let them soften..
- Add in the sausages and eggs. Mix evenly..
- Add the napa cabbage and green onion and celery. Mix again..
- Seasonings in. Mix and taste test..
- Turn off the heat when everything is ready..
- Serve..