How to make My Smoked Stuffed Chicken for beginners

My Smoked Stuffed Chicken - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this My Smoked Stuffed Chicken! A quick and easy dinner that is ready in under 45 minutes!

You can cook My Smoked Stuffed Chicken with 5 Ingredients and 10 steps. See the following guide!

1. 4 tbls Olive Oil.
2. 2 Chicken Breasts cut Butterflied.
3. 2 . Slices of Smoked Cheese (any but Monterey Jack Cheese is best).
4. 4 Pork Sausage.
5. 1/4 Cup Smoked BBQ Sauce of your Choice.

1. Butterfly the Chicken, add the oil heat up then fry the Chicken turning over after 2 minutes each side cook slow for a further 5 minutes.
2. .
3. Also grill the sausages until lightly cooked.
4. Grill the Bacon until lightly done.
5. When Chicken is cooked take off onto a plate and put the sausages inside using string tie the chicken and keep the sausage each side.
6. Place the chicken on a greased ovenproof tray. Put in the oven for 10 minutes on gas 7 / 180c.
7. Take out the chicken cut and take off the string and put your sliced cheese on top and cover with sauce.
8. .
9. Put back in the oven until cheese has melted about 3-5 minutes.
10. Serve hot with Salad or a tomato Pasta 😀.