How to cook Spinich sausage tortellini soup easy

Spinich sausage tortellini soup - Turned out great! Very moist.. Today I am sharing this Spinich sausage tortellini soup! A quick and easy dinner that is ready in under 40 minutes! Tortellini soup is a delicious meal on it's own, but you can pair it with some garlic bread and a big green salad and add a few more guests to dinner. So imagine my delight when I combined those flavors I love with spicy Italian Sausage, Spinach and Cheesy Tortellini! A lot of people like to serve. My husband's grandmother used to make this soup with her own homemade sausage and tortellini. Since the recipe has been passed down, we don't hand make those ingredients, but this version is almost as good as hers.

Here's a satisfying soup for chilly nights. Hearty and chock full of flavor, it comes together in no time. Serve it with crusty bread to sop up every last bit.

You can cook Spinich sausage tortellini soup with 7 Ingredients and 4 steps. See the following guide!

1. 1 lb Sausage (medium or hot).
2. 8 oz cream cheese.
3. 5 mushrooms sliced (optional).
4. 1 large box of chicken broth.
5. 1 large bag of spinich (usually 12oz).
6. 2 can Rotell tomato (medium or hot depending on desired heat).
7. 1 box tortellini (your choice of filling).

This easy tortellini soup recipe is made extra-delicious with Italian sausage, spinach and tomatoes. Tortellini Soup with Italian Sausage, Spinach and TomatoesGimme Some Oven. grated Parmesan cheese, chicken stock, garlic, white onion, hot Italian Tortellini Soup with Mushrooms, Leeks and Chicken SausageFinding Time To Fly. chicken sausage, leeks, cheese tortellini, spinach, chicken. This time-tested tortellini soup recipe is filled with sausage, fresh spinach, and tomatoes for a crowd-pleasing meal. Add tomatoes with juice and return to a boil.

1. Brown sausage.
2. Add mushrooms and let cook a few minutes.
3. Pour sausage and mushrooms into large pot and add chicken broth, spinach, and cream cheese and bring to a boil then lower heat to simmer and let cream cheese melt.
4. After cream cheese is melted, Add rotell tomatoes and tortellini and let simmer for about 15 min.

Italian Sausage and Spinach Soup with Tortellini selected. Cook tortellini according to package instructions. Drain and rinse with cold running water. Gently apply pressure to remove Italian sausage from casing. Cheese Tortellini with Butter, Mushrooms, and Crispy Sage.