How to make Creamy Smoked Sausage Soup easy

Creamy Smoked Sausage Soup - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Creamy Smoked Sausage Soup! A quick and easy dinner that is ready in under 15 minutes! This easy Sausage & Cabbage Soup is the ultimate comfort food. A beautifully luscious soup with smoky sausage, fresh vegetables and of course sweet tender cabbage simmered in a flavorful creamy broth. When the weather gets cooler, in my house it's officially soup season. I love soup, like really, really love soup. In all forms and I could eat it every day.

I usually make a big pot for dinner and then eat it for lunch for the rest of the week. This Creamy Smoked Sausage Spinach and Potato Soup is one of my favorites since it's so full of flavor and has a little kick to it. Creamy Sausage Tortellini Soup is a thick and creamy soup base with chunks of cooked pork sausage and three cheese tortellini pasta cooked in a Creamy Sausage Tortellini Soup.

You can cook Creamy Smoked Sausage Soup with 9 Ingredients and 6 steps. See the following guide!

1. 1 tbsp minced onion.
2. 1 packages smoked sausage or turkey.
3. 2 clove garlic, minced.
4. 4 tbsp butter.
5. 32 oz chicken broth.
6. 1 packages 10 pack buttermilk biscuits.
7. 1/2 cup flour.
8. 1 can evaporated milk.
9. 2 tsp garlic pepper.

Thick, rich and smooth soup will warm you up this winter season. The ground pork sausage is cooked ahead of. All Reviews for Creamy Pasta Toss with Smoked Sausage. I used Polish sausage because that's what I had and used light cream cheese along with subbing evaporated milk for the half and half.

1. Heat butter in skillet, add minced garlic and sausage..
2. In separate pot, bring condensed milk and chicken broth to a boil. Slowly add flour with a wisk. Add garlic pepper to taste..
3. Add sausage to soup mixture. Bring back to boil, then simmer..
4. Quarter each biscuit and slowly drop into soup..
5. Simmer for approximately 10-15 min or until biscuits are fully cooked..
6. As always, add more of anything to make a bigger portion. Add or subtract seasoning to taste. I put some shredded cheese and parsley on top for decoration..

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All ideas, recipes, & opinions are entirely my own. The smoked sausage adds a great flavor and makes this soup that much more hearty. Serve it with some fresh crusty whole grain bread for an ideal winter dinner. Sausage and Vegetable Soup is flavorful, delicious way to eat tons of veggies at once (it's got potatoes, bell peppers, carrots, zucchini.