Recipes Sausage Soup tasty

Sausage Soup - . Today I am sharing this Sausage Soup! A quick and easy dinner that is ready in under 15 minutes!

You can cook Sausage Soup with 14 Ingredients and 9 steps. See the following guide!

1. 2 lb Italian sausage (1 lb. mild & 1 lb. hot).
2. 1 large yellow onion (chopped).
3. 1/2 bunch celery (chopped).
4. 8 clove garlic (minced).
5. 1 28 oz. can diced tomatoes.
6. 5 roma tomatoes (diced).
7. 1 32 oz. box of chicken broth.
8. 2 tbsp olive oil.
9. 2 tsp fresh oregano (chopped).
10. 2 tsp dried basil.
11. 2 tsp fresh thyme (chopped).
12. 1 salt & pepper to taste.
13. 1/2 lb small soup shells.
14. 1 parmesan or romano cheese for garnish.

1. remove sausage from casings.
2. chop onion, celery, roma tomatoes, oregano, and thyme.
3. mince garlic.
4. heat olive oil in large soup pot.
5. crumble sausage into pot, and cookutil no longer pink.
6. add onions, celery, tomatoes, chicken broth, mix well and add oregano, basil, and thyme and bring to a boil.
7. reduce heat and simmer for thirty minutes.
8. after thirty minutes, add shells and cook until done, about 15 minutes.
9. cook garlic bread to serve with meal and enjoy.