How to make Korean Ramen/Ramyeon simple

Korean Ramen/Ramyeon - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Korean Ramen/Ramyeon! A quick and easy dinner that is ready in under 40 minutes!

You can cook Korean Ramen/Ramyeon with 9 Ingredients and 6 steps. See the following guide!

1. 1 instant noodle (i used indomie cz it's halal instant ramen, i like).
2. 1 egg.
3. 1 spring onion.
4. 1 chinese cabbage or whatever veg u have.
5. 2 tbsp tomato sauce (del monte tomato sauce is highly recommended).
6. 2 sausages or fish or meat (optional).
7. 1 pinch black pepper (optional).
8. Seasoning (i used instant noodle seasoning).
9. Water.

1. I actually dont like raw veg so i boiled cabbage n spring onion for about 2 minutes, here. Then i chopped them.
2. Boil instant noodle, tomato souce n cracked egg in same pot. Boil them for 5 minutes.
3. Chop sausages or meat.
4. After step 2 is ready, put them in a bowl n mix it with seasoning n also black pepper..
5. Then give garnish (chopped cabbage, sausage, chopped spring onion or whatever you like but korean ramen mostly use chopped spring onion).
6. Korean ramyung is ready to serve :))).