Vegetable/Cabbage Soup - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Vegetable/Cabbage Soup! A quick and easy dinner that is ready in under 40 minutes!
You can cook Vegetable/Cabbage Soup with 12 Ingredients and 3 steps. See the following guide!
Ingredients for Vegetable/Cabbage Soup:
- 1/2 head cabbage.
- 1 lb sausage.
- 2 garlic cloves.
- 1 white onion.
- 1 can sliced carrots.
- 1 can cut green beans.
- 1 can liquid beef broth.
- 3 tsp beef bouillon powder.
- 4 cup water.
- 1 dash black pepper.
- 1 dash rep pepper.
- 1 dash cajon seasoning.
Step by step how to cook Vegetable/Cabbage Soup:
- Brown sausage in large pot..
- Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients..
- Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!.