Easy Breakfast Soup For Two - Turned out great! Very moist.. Today I am sharing this Easy Breakfast Soup For Two! A quick and easy dinner that is ready in under 30 minutes! This Easy Tomato Soup for Two is the perfect quick and easy lunch or dinner. To make it, you just need one can of tomatoes, a handful of pantry staples, and less than half an hour. Hey, friends, I'm starting today's post off with an apology: I'm sorry I'm sharing this Tomato Soup today. A hearty bowl of soup shouldn't just be reserved for lunch and dinner. Breakfast soups are popping up everywhere, and these worldly recipes will turn your cold-weather shivers into a happy dance.
Soup for breakfast certainly fits the bill. This is especially important if we're removing things like And the easiest way to add some quick protein is to add some eggs. Amatriciana tomato sauce with crisp, golden guanciale is tossed with bucatini pasta in this quick and easy authentic Italian dish for two.
You can cook Easy Breakfast Soup For Two with 11 Ingredients and 16 steps. See the following guide!
Ingredients for Easy Breakfast Soup For Two:
- Soup.
- 1/2 lb breakfast sausage.. i used Jimmy dean original.
- 2 tsp dried chives.. u can use fresh.
- 4 cup chicken broth.
- 1 pepper to taste.
- 4 yokon gold potatoes.
- 2 eggs.
- Extras.
- 1/4 cup shredded cheddar.
- 1 chives. for garnish (optional).
- 4 of your favorite biscuits or a handful of croutons (optional).
Spicy Thai basil chicken with egg and rice is a quick and easy Asian-inspired meal for lunch or dinner; serve with sliced cucumber and. Here's a versatile soup that works as an appetizer or as a side for a sandwich lunch. It's loaded with mushrooms and orzo This easy, delicious and healthy side is a showpiece that always delights. You can use grain, squash, fruits and nuts to suite your tasteāit's.
Step by step how to cook Easy Breakfast Soup For Two:
- in a medium to large pan crumble and fry sausage until no longer pink..
- pour in chicken broth. bring to boil..
- meanwhile wash and quarter the potatoes so they are in about bite sized wedges..
- add potatoes and chives to you're boiling broth..
- boil vigorously for 5-10 minutes our until potatoes are soft but Not falling apart..
- meanwhile whisk eggs until blended..
- once potatoes are soft bring soup down to a simmer and slowly stir in the eggs..
- add pepper to taste..
- simmer for about a minute..
- pour into two bowls..
- just before serving while soup is hot sprinkle shredded cheddar on top..
- garnish with a small amount of chives..
- serve with buttered biscuits or top with croutons for a complete meal!.
- serves 2.
- tip: for an added kick use spicy breakfast sausage and toss in done red pepper flakes!.
- hint: you can use any flavor breakfast sausage you like.
These breakfast soups from around the world may change your mind (and your weekend breakfast plans). No more boring tasteless diet punishments as these are delicious and easy to prepare and a joy to share. All recipes for designed for two or one who can freeze a meal for later. This Easy Risotto for Two recipe below! Another easy one to make for two: our creamy pasta marinara!