How to cook Lentils with luncheon meat and spicy salted sausage at home

Lentils with luncheon meat and spicy salted sausage - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Lentils with luncheon meat and spicy salted sausage! A quick and easy dinner that is ready in under 30 minutes! Spices: salt, pepper, smoked ground pepper. The spicy Italian sausage cuts through often one-note lentils, adding depth of flavor and extra soul to this Heat oil in large pot over medium-high heat. Add sausage and cook until browned, stirring Season to taste with salt and pepper. Season lentils with salt, pepper and balsamic vinegar to taste. Lentil Soup with Spicy Spanish Sausage (Chorizo).

Lentils with luncheon meat and spicy salted sausage This delicious spinach lentil soup is made with smoked sausage and spinach, along with a spicy seasoning blend and diced tomatoes. The soup is a wonderful combination of ingredients. If you like a lighter soup, consider using chicken or turkey smoked sausage or kielbasa.

You can cook Lentils with luncheon meat and spicy salted sausage with 10 Ingredients and 9 steps. See the following guide!

Ingredients for Lentils with luncheon meat and spicy salted sausage:

  1. Salted sausage.
  2. Luncheon meat.
  3. Red lentils.
  4. Carrots.
  5. Haricot.
  6. Spicy Sauce.
  7. Garlic.
  8. Salt.
  9. Rosemary.
  10. Ginger.

Add the fresh rosemary, dried thyme, bay leaf, smoked paprika, salt, pepper and lentils. Mix well then pour in the stock. How to Make Spicy Sausage, Lentil, and Tomato Soup: (Scroll down for complete printable recipe.) Taste soup, season to taste with salt and fresh ground black pepper, and serve hot, garnished with Recipe adapted from Sausage and Lentil Soup at The Joy of Soup. Related Searches for luncheon meat sausages: chicken luncheon meat luncheon meat automatic vacuum meat sausage filler meat sausage making A wide variety of luncheon meat sausages options are available to you, such as new.

Step by step how to cook Lentils with luncheon meat and spicy salted sausage:

  1. Boil ur sausage.
  2. After cut it the way u want.
  3. Then add ur ingredients.
  4. Plus the sauce.
  5. For the lentils - cut the luncheon meat.
  6. Boil the lentils.
  7. Then add the garlic and ginger.
  8. Add the luncheon meat.
  9. Finally u have two menu.

You can also choose from box luncheon meat sausages. Braised lentils with spicy chorizo sausage kicked up with red wine and Spanish spices and served with crusty bread with melted Manchego cheese is the ultimate winter comfort When I started to make this dish, I was craving something with lentils and chorizo. I didn't want a stew nor did I want soup. Lentils are rich and satiating, and dried lentils can be kept for a long time. This dish will work with almost any protein, so feel free to Meanwhile, place the sausages on a rimmed baking sheet.