Recipes Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€— simple

Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€— - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€—! A quick and easy dinner that is ready in under 45 minutes! This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs to work! This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs to work! Spread each chip with thin layer of beans.

Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€— Learn how to make guacamole with the world's BEST guacamole recipe! It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party! The Best Guacamole Wrap Vegetarian Recipes on Yummly

You can cook Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€— with 31 Ingredients and 6 steps. See the following guide!

Ingredients for Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€—:

  1. 1/2 cup Rice Bran oil for stir-fry.
  2. 2 tbs Extra Virgin Olive oil.
  3. 1 and 1/2 big Red onion, finely diced.
  4. 2 garlic cloves, minced.
  5. 1 green capsicum & 1 red capsicum, diced.
  6. 1/2 tsp ground cumin.
  7. 1 tsp Chipotle Chili (Smoky Southwestern) seasoning flakes powder.
  8. Crushed black pepper.
  9. 2 cans Chili Red Beans, drained.
  10. 1 can whole peeled Tomato.
  11. 1 tsp dried oregano.
  12. 2 tps + 1 tsp soft brown sugar.
  13. 4 cups Corn Chips of Cheese flavour (or whatever flavour).
  14. 2 cups grated Cheddar cheese.
  15. 1 pot Sour Cream Cheese.
  16. POTATO WEDGES:.
  17. 6 pink Potatoes,skin on cut into large wedges.
  18. 1 very large rectangular Pyrex Ovenproof dish, put 3 tbs oil:.
  19. Coat with the potatoes wedges with oil,then to coat with mixture.
  20. sea salt,garlic powder,onion powder, paprika,thyme. Bake in oven.
  21. SALSA GUACAMOLE:.
  22. 2-3 Avocados, crushed the flesh with fork.
  23. 2 large firm Tomatoes from my garden, deseeded & diced.
  24. 1 red onion, diced.
  25. 2 tbs fresh Cilantro, chopped.
  26. finely with the stalk included (substitute with fresh Parsley).
  27. 2 tbs lemon juice &zest, or 2 kaffir lime juice.
  28. Pinch salt.
  29. 1/4 cup pickled Jalapenos, minced or.
  30. 1/2 tbs Sriracha hot chili sauce (sold in the Asian store).
  31. 1/2 cup Sour Cream.

Guacamole Veggie Wrap, Carrot Quinoa Veggie Wrap, Tomato, Feta, Olive, Basil Wrap. Learn to make Best Guacamole recipe from scratch with easily available ingredients. Tangy and tasty guacamole with crispy nachos that are healthy, vegan and very easy to make. Make your own guacamole using avocados or even peas.

Step by step how to cook Vegetarian Nacho Guacamole & Baked Potato Chips πŸ’ŸπŸ˜„πŸ‘ͺπŸŒΆπŸ€—:

  1. Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened..
  2. Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly..
  3. On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove..
  4. In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste..
  5. To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese..
  6. To serve also with the homemade baked Potato wedges. πŸ€— Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table 😍❣.

This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Learn to make a fresh guacamole recipe and never return to store-bought. Using cilantro, scallions, and serrano chiles, throw this recipe together in ten minutes. Photo about Delicious vegetarian nachos with guacamole, tomato salsa and sour cream. Download preview..with Guacamole recipe: Try this Vegetarian (or not) Soft Tacos with Guacamole recipe, or contribute your own.